PRESIDENT’S REPORT 2015
Faculty member at the Russell Berrie Nanotechnology Institute Prof. Marcelle Machluf of the Faculty of Biotechnology and Food Engineering, has developed a platform for encapsulating engineered stem cells that can reduce the volume of a malignant tumor by 87 percent and decrease its weight by 83 percent.
The patented research was published in the scientific journal FASEB (Federation of the American Society for Experimental Biology.)